Celiac Disease and the Gluten-Free Diet – UCSD Video
Sunday, August 31st, 2008The video featured below is such a comprehensive overview of the whole celiac disease condition that I felt it a must to bring to your attention.
Entitled, “What You Need To Know About Celiac disease and the Gluten-Free Diet”, this video is presented by the Wm. K. Warren Medical Research Center for Celiac Disease at the University if California, San Diego.
Featuring one of the United State’s leading authorities Martin F. Kagnoff, M.D., Director, Medical Research Center for celiac disease at USCD., you are treated to an in-depth introduction to how Celiac Disease affects the body. (more…)



When I first encountered customers with gluten intolerance or celiac, I had no problem (I thought) in understanding the issues that they had to deal with. The solution, it seemed to me, was simple enough. Just avoid the gluten containing foods.
Firstly, yes, it is great to be back home. We had an exciting time in the United States visiting family and friends (some we hadn’t seen in 25 years !! ). Most of the time was spent in Tennessee near the small town of Tracy City, up on the Cumberland Plateau. That’s roughly midway and close to the southern border of this beautiful state.
For the celiac, or those concerned with the contamination of their oats with other gluten-containing grains, it has been suggested that “rolling your own” oat grain is the ideal solution. This way you can not only sort through and pick out any offending, alien grain, but you also gain the added benefit of freshly rolled oats.
Believe it or not, a large portion of the time, since my last entry into this blog has been spent on writing this one (!!!!) Well, where is it then ?